International collaborative project to compare and track the nutritional composition of fast foods
© The Food Monitoring Group; licensee BioMed Central Ltd. 2012
Received: 15 May 2012
Accepted: 12 July 2012
Published: 27 July 2012
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting firstname.lastname@example.org.
|15 May 2012||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|7 Jun 2012||Author responded||Author comments - Elizabeth Dunford|
|Resubmission - Version 3|
|7 Jun 2012||Submitted||Manuscript version 3|
|10 Jul 2012||Reviewed||Reviewer Report - H Sachdev|
|Resubmission - Version 4|
|Submitted||Manuscript version 4|
|12 Jul 2012||Editorially accepted|
|27 Jul 2012||Article published||10.1186/1471-2458-12-559|
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