Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review
© Black et al.; licensee BioMed Central Ltd. 2012
Received: 9 July 2012
Accepted: 12 December 2012
Published: 21 December 2012
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting firstname.lastname@example.org.
|9 Jul 2012||Submitted||Original manuscript|
|13 Sep 2012||Reviewed||Reviewer Report - Mary Renfrew|
|24 Sep 2012||Reviewed||Reviewer Report - Patricia Lucas|
|26 Oct 2012||Author responded||Author comments - Andrew Black|
|Resubmission - Version 2|
|26 Oct 2012||Submitted||Manuscript version 2|
|12 Nov 2012||Reviewed||Reviewer Report - Patricia Lucas|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|12 Dec 2012||Editorially accepted|
|21 Dec 2012||Article published||10.1186/1471-2458-12-1099|
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