Estimation method | Mn mg day-1 | References |
---|---|---|
UK total diet study, healthy adult consumers (UK) | 4.50 | Ysart et al. (1999) [32] |
UK total diet study, healthy adult consumers (UK) | 5.24a | FSA (2009) [21] |
Duplicate meals, healthy individuals (France) | 2.15 | Noel et al. (2003) [33] |
Duplicate diet tech., healthy individuals (Austria) | 4.69 | Wilplinger et al. (1999) [34] |
Duplicate portion tech., Healthy men (Germany) | 2.70a | Schafer et al. (2004) [35] |
DPTech, Healthy women (Germany) | 2.40 | Schafer et al. (2004) [35] |
DPTech, Vegetarian Healthy women (Germany) | 5.50 | Schafer et al. (2004) [35] |
Healthy adults (Catalonia, Spain) | 2.23 | Marti-Cid et al. (2009) [36] |
Healthy adults (USA) | 2.66a | Greger et al. (1990) [23] |
Market basket study, healthy adults (Japan) | 2.72a | Aung et al. (2006) [37] |
Duplicate diet, Healthy adults (Pakistan) | 10.54a | Iyengar et al. (2002) [43] |
Healthy adults (Mumbai, India) | 2.21a | Tripathi et al. (2000) [27] |
Daily dietary intake (Murshidabad, India) | 8.72 | Roychowdhury et al.(2008) [44] |
Healthy women (Punjab, India) | 8.98 | Kawatra (2008) [45] |
Diet study of Bangladesh excluding water, US data based | 16.51 | Zablotska et al. (2008) [20] |
TDI of Bangladeshi population for non chewers (Bangladesh) | 18.7 | Present study |
TDI of Bangladeshi population for chewers (Bangladesh) | 20.30a | Present study |
TDI of Bangladeshi population for non chewers (UK) | 8.64a | Present study |
TDI of Bangladeshi population for chewers (UK) | 9.88a | Present study |