Group | Predictor Variable | n | Crude WC change | Univariate | Multivariable Approach 1a | Multivariable Approach 2b | |||
---|---|---|---|---|---|---|---|---|---|
 |  |  |  | WC change (cm) | P-value | WC change (cm) | P-value | WC change (cm) | P-value |
 | DEMOGRAPHICS |  |  |  |  |  |  |  |  |
1 | Age (year) | 539 | - | -0.02 | 0.5 | -0.02 | 0.5 | -0.02 | 0.5 |
 | Sex |  |  |  |  |  |  |  |  |
 |    Female | 305 | -1.78 | reference | reference | reference | |||
 |    Male | 234 | -1.33 | 0.45 | 0.4 | 0.48 | 0.4 | 0.48 | 0.4 |
2 | Socio Economic Status (by SEIFA %) | Â | Â | Â | Â | Â | Â | ||
 |    Most Advantaged | 189 | -1.46 | reference | reference | reference | |||
 |    Advantaged | 224 | -1.50 | -0.04 | 0.9 | -0.16 | 0.7 | -0.16 | 0.7 |
 |    Disadvantaged | 92 | -1.83 | -0.37 | 0.8 | -0.49 | 0.6 | -0.49 | 0.6 |
 |    Most Disadvantaged | 33 | -2.68 | -1.21 | 0.5 | -1.07 | 0.4 | -1.07 | 0.4 |
 | Tertiary Education |  |  |  |  |  |  |  |  |
 |    Not completed | 115 | -0.04 | reference | reference | reference | |||
 |    Completed | 423 | -2.04 | -2.00 | 0.046 | -2.13 | 0.016 | -2.13 | 0.016 |
 | Occupation |  |  |  |  |  |  |  |  |
 |    Professional | 221 | -1.61 | reference | reference | reference | |||
 |    Associate professional | 97 | -2.41 | -0.80 | 0.09 | -1.05 | 0.09 | -1.05 | 0.09 |
 |    Manager | 96 | -1.71 | -0.10 | 0.9 | 0.07 | 0.9 | 0.07 | 0.9 |
 |    Clerical or Service | 76 | -1.10 | 0.51 | 0.7 | 0.15 | 0.9 | 0.15 | 0.9 |
 | Marital Status |  |  |  |  |  |  |  |  |
 |    Married/de facto | 366 | -1.38 | reference | reference | reference | |||
 |    Widowed/separated/divorced | 46 | -3.21 | -1.84 | 0.07 | -1.62 | 0.2 | -1.62 | 0.2 |
 |    Never married | 120 | -1.85 | -0.47 | 0.7 | -0.46 | 0.6 | -0.46 | 0.6 |
 | BASELINE MEASURES |  |  |  |  |  |  |  |  |
3 |    Prior GCC® Participationc | 532 | -1.62 | 0.08 | 0.9 | 0.09 | 0.8 | 0.09 | 0.8 |
 | Reasons for Participation c |  |  |  |  |  |  |  |  |
 | Health | 531 | -1.94 | -0.93 | 0.09 | -0.71 | 0.3 | -0.71 | 0.3 |
 | To look my best | 531 | -1.82 | -0.45 | 0.1 | -0.27 | 0.3 | -0.27 | 0.3 |
 | Fitness | 531 | -1.75 | -0.36 | 0.2 | -0.09 | 0.7 | -0.09 | 0.7 |
 | Colleagues | 531 | -1.72 | -0.20 | 0.6 | -0.24 | 0.7 | -0.24 | 0.7 |
 | Friends or family | 531 | -2.14 | -0.52 | 0.6 | -0.92 | 0.4 | -0.92 | 0.4 |
 | Behavioural Measures |  |  |  |  |  |  |  |  |
4 | Fruit Intake | Â | Â | Â | Â | Â | Â | Â | Â |
 |    Not meeting guidelines | 364 | -1.21 | reference |  |  |  |  | |
 |    Meeting guidelines | 168 | -2.58 | -1.37 | 0.06 | -1.04 | 0.09 | -1.01 | 0.1 |
 | Vegetable Intake |  |  |  |  |  |  |  |  |
 |    Not meeting guidelines | 455 | -1.49 | reference |  |  |  |  | |
 |    Meeting guidelines | 77 | -2.56 | -1.08 | 0.06 | -0.38 | 0.6 | -0.51 | 0.5 |
 | Takeaway Dinner |  |  |  |  |  |  |  |  |
 |    Once or less per month | 246 | -1.68 | reference |  |  |  |  | |
 |    About once a week | 214 | -1.63 | 0.05 | 0.9 | -0.70 | 0.2 | -0.62 | 0.3 |
 |    More than once a week | 72 | -1.56 | 0.12 | 0.9 | -0.67 | 0.6 | -0.61 | 0.6 |
 | Alcohol |  |  |  |  |  |  |  |  |
 |    Not meeting guidelines | 307 | -1.42 | reference |  |  |  |  | |
 |    Meeting guidelines | 225 | -1.95 | -0.54 | 0.2 | -0.58 | 0.035 | -0.65 | 0.016 |
 | Tobacco |  |  |  |  |  |  |  |  |
 |    Smoker | 50 | -1.00 | reference |  |  |  |  | |
 |    Non-smoker | 482 | -1.71 | -0.71 | 0.4 | 0.13 | 0.9 | 0.32 | 0.7 |
 | Physical Activity |  |  |  |  |  |  |  |  |
 |    Not meeting guidelines | 322 | -1.49 | reference |  |  |  |  | |
 |    Meeting guidelines | 209 | -1.87 | -0.38 | 0.5 | 0.00 | 1.0 | -0.10 | 0.9 |
 | Sitting Time (per hour per day) |  |  |  |  |  |  |  |  |
 |    Weekday | 530 | - | 0.19 | 0.015 | 0.09 | 0.048 | 0.10 | 0.06 |
 |    Weekend | 529 | - | 0.12 | 0.026 | 0.28 | 0.018 | 0.28 | 0.025 |
 | Psychosocial Measures |  |  |  |  |  |  |  |  |
5 |    Physical Functioning (SF12) | 523 | - | -0.06 | 0.09 | -0.05 | 0.08 | -0.05 | 0.2 |
 |    Mental Functioning (SF12) | 523 | - | 0.00 | 0.9 | -0.02 | 0.6 | -0.01 | 0.5 |
 | Anthropometric Measures d |  |  |  |  |  |  | ||
6 | Blood Pressure (mmHg) | Â | Â | Â | Â | Â | Â | Â | Â |
 |    Systolic | 517 | - | -0.01 | 0.5 | 0.00 | 1.0 | 0.00 | 0.9 |
 |    Diastolic | 517 | - | 0.03 | 0.2 | -0.03 | 0.6 | -0.03 | 0.5 |
 |    Not meeting guidelines | 90 | -1.72 | reference |  |  |  |  | |
 |    Meeting guidelines | 427 | -1.51 | 0.20 | 0.6 |  |  |  |  |
 | Heart rate (Mean, SD) | 517 | - | -0.03 | 0.3 | -0.02 | 0.5 | -0.04 | 0.2 |
 | Weight (Mean, SD)e | 537 | - | -0.02 | 0.4 |  |  |  |  |
 | Body Mass Index |  |  |  |  |  |  |  |  |
 |    Body Mass Index | 222 | - | -0.07 | 0.08 | -0.08 | 0.08 | -0.08 | 0.08 |
 |    Not meeting guidelines | 315 | -1.68 | reference |  |  |  |  | |
 |    Meeting guidelines | 222 | -1.51 | 0.17 | 0.8 |  |  |  |  |
 | Waist circumferencef |  |  |  |  |  |  |  |  |
 |    Waist circumference | 539 | - | -0.12 | 0.001 |  |  |  |  |
 |    Not meeting guidelines | 288 | -2.86 | reference |  |  |  |  | |
 |    Meeting guidelines | 251 | -0.12 | 2.74 | 0.001 |  |  |  |  |
 | Biomedical Measures (fasting) d |  |  |  |  |  |  | ||
7 | Total Cholesterol | Â | Â | Â | Â | Â | Â | Â | Â |
 |    Total Cholesterol | 535 | - | 0.20 | 0.4 | 0.49 | 0.034 | 0.38 | 0.029 |
 |    Not meeting guidelines | 150 | -1.66 | reference |  |  |  |  | |
 |    Meeting guidelines | 385 | -1.63 | 0.03 | 1.0 |  |  |  |  |
 | Glucose |  |  |  |  |  |  |  |  |
 |    Glucose | 535 | - | 0.12 | 0.3 | 0.06 | 0.2 | 0.02 | 0.09 |
 |    Not meeting guidelines | 20 | 0.05 | reference |  |  |  |  | |
 |    Meeting guidelines | 535 | 1.49 | 4.23 | 0.3 |  |  |  |  |
 | Triglycerides |  |  |  |  |  |  |  |  |
 |    Triglycerides | 535 | - | 0.83 | 0.7 | 0.49 | 0.1 | 0.99 | 1.0 |
 |    Not meeting guidelines | 109 | 0.10 | reference |  |  |  |  | |
 |    Meeting guidelines | 426 | 2.43 | 2.33 | 0.1 |  |  |  |  |
 | Predicted risk scores d |  |  |  |  |  |  |  |  |
8 |    Cardiovascular disease risk (next 10 years) |  |  |  |  |  |  |  |  |
 |    CVD risk (continuous) | 504 | - | -0.03 | 0.6 | -0.08 | 0.2 | -0.11 | 0.4 |
 |    Low-risk | 452 | -1.61 | reference |  |  |  |  | |
 |    Intermediate-risk | 45 | -1.76 | -0.14 | 0.9 |  |  |  |  |
 |    High-risk | 7 | -2.91 | -1.30 | 0.056 |  |  |  |  |
 |    Diabetes risk (next 5 years)f |  |  |  |  |  |  |  |  |
 |    Diabetes risk (continuous) | 529 | - | -0.09 | 0.09 |  |  |  |  |
 |    Low-risk | 202 | -1.26 | reference |  |  |  |  | |
 |    Intermediate-risk | 276 | -1.55 | -0.28 | 0.6 |  |  |  |  |
 |    High-risk | 51 | -3.45 | -2.19 | 0.004 |  |  |  |  |
 | WORKPLACE CHARACTERISTICS g |  |  |  |  |  |  | ||
9 |    Public ownership (vs. private) | 539 | -2.00 | -0.67 | 0.4 | -0.57 | 0.2 | -0.37 | 0.5 |
 |    Outer city location (vs. inner city) | 539 | -2.22 | -0.37 | 0.7 | 0.16 | 0.8 | 0.06 | 1.0 |
 | PROCESS MEASURES |  |  |  |  |  |  |  |  |
 | Step data d |  |  |  |  |  |  |  |  |
10 |    Step average per day (per 10,000 steps) | 538 | - | -0.20 | 0.7 | -0.25 | 0.8 | 0.12 | 0.9 |
 |    <10,000 steps average (per day) | 179 | -1.48 | reference |  |  |  |  |  |
 |    Meeting ≥10,000 steps average (per day) | 359 | -1.65 | -0.17 | 0.7 |  |  |  |  |